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Nutritional Component Detail
Biscuit, Wafer Layer, Sandwiched With Cream Filling
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 4.4 | g | | Dietary Energy | 2182 | MJ | | Dietary Fibre | 1.7 | g | | Water | 1.8 | g | | Fructose | 0 | g | | Glucose | 0.8 | g | | Sucrose | 36.2 | g | | Maltose | 0.2 | g | | Lactose | 0.8 | g | | Starch | 26.4 | g | | Sugars(Total) | 38 | g | | Carbohydrate | 64.4 | g | | Cholesterol | 19 | mg | | Total Saturated Fatty Acids | 18.2 | g | | Total Monounsaturated Fatty Acids | 7.2 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Total Polyunsaturated Fatty Acids | 1.3 | g | | Retinol | 0 | ?g | | Vitamin A (Retinol Equivalents) | 1 | ?g | | Thiamin | 0.1 | mg | | Riboflavin | 0.07 | mg | | Niacin Equivalents | 1.9 | mg | | Vitamin C | 0 | mg | | Calcium | 52 | mg | | Copper | 0.1 | mg | | Iron | 1 | mg | | Magnesium | 14 | mg | | Manganese | 0.45 | mg | | Phosphorus | 88 | mg | | Potassium | 90 | mg | | Sodium | 101 | mg | | Zinc | 0.4 | mg | | Total Fat | 28 | g |
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