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Nutritional Component Detail
Biscuit, Iced
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 5.4 | g | | Dietary Energy | 1747 | MJ | | Dietary Fibre | 1.5 | g | | Water | 4.6 | g | | Fructose | 1.2 | g | | Glucose | 1.6 | g | | Sucrose | 37.2 | g | | Maltose | 0.3 | g | | Lactose | 0 | g | | Starch | 31 | g | | Sugars(Total) | 40.2 | g | | Carbohydrate | 71.2 | g | | Cholesterol | 16 | mg | | Total Saturated Fatty Acids | 6.4 | g | | Total Monounsaturated Fatty Acids | 5 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Total Polyunsaturated Fatty Acids | 0.8 | g | | Retinol | 0 | ?g | | Vitamin A (Retinol Equivalents) | 1 | ?g | | Thiamin | 0.08 | mg | | Riboflavin | 0.02 | mg | | Niacin Equivalents | 2.1 | mg | | Vitamin C | 0 | mg | | Calcium | 27 | mg | | Copper | 0.08 | mg | | Iron | 1 | mg | | Magnesium | 12 | mg | | Manganese | 0.508 | mg | | Phosphorus | 79 | mg | | Potassium | 72 | mg | | Sodium | 243 | mg | | Zinc | 0.5 | mg | | Total Fat | 12.8 | g |
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