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Nutritional Component Detail
Biscuit, Savoury, Wholemeal Wheat Crispbread
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 250 | mg | | Isoleucine | 388 | mg | | Lysine | 304 | mg | | Methionine | 153 | mg | | Phenylalanine | 480 | mg | | Threonine | 312 | mg | | Tryptophan | 106 | mg | | Valine | 463 | mg | | Protein | 9.8 | g | | Dietary Energy | 1707 | MJ | | Dietary Fibre | 12.5 | g | | Water | 2.7 | g | | Fructose | 0.1 | g | | Glucose | 0.1 | g | | Sucrose | 1 | g | | Maltose | 0.1 | g | | Lactose | 0 | g | | Starch | 62.4 | g | | Sugars(Total) | 1.3 | g | | Carbohydrate | 63.7 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 3.9 | g | | Total Monounsaturated Fatty Acids | 2.4 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Total Polyunsaturated Fatty Acids | 1.7 | g | | Retinol | 0 | ?g | | Vitamin A (Retinol Equivalents) | 2 | ?g | | Thiamin | 0.39 | mg | | Riboflavin | 0.05 | mg | | Niacin Equivalents | 7.5 | mg | | Vitamin B6 | 0.29 | mg | | Pantothenic Acid | 0.41 | mg | | Biotin | 9 | ?g | | Vitamin C | 0 | mg | | Vitamin E | 1.9 | mg | | Calcium | 29 | mg | | Chromium | 6 | ?g | | Copper | 0.36 | mg | | Flouride | 50 | mg | | Iodine | 1 | ?g | | Iron | 2 | mg | | Magnesium | 99 | mg | | Manganese | 3.7 | mg | | Molybdenum | 18 | ?g | | Phosphorus | 304 | mg | | Potassium | 338 | mg | | Selenium | 7.8 | ?g | | Sodium | 412 | mg | | Zinc | 1.7 | mg | | Total Fat | 9.7 | g | | Leucine | 677 | mg | | Cysteine | 228 | mg |
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